TVET College
Location
Cnr of Blackberry Drive and St.Francis Street
Call Us
042 293 0188
techadmin@jbayacademy.co.za
Cnr of Blackberry Drive and St.Francis Street
042 293 0188
techadmin@jbayacademy.co.za
At JBay TVET College, we are committed to equipping students with the knowledge, practical skills, and workplace readiness they need to succeed in the fast-growing hospitality, culinary, and food industries. All our skills programmes, national certificates and short courses combine theory, hands-on training, and industry exposure, ensuring graduates are work-ready and in demand.
Gain industry-ready, QCTO-accredited skills through practical and affordable training programmes in engineering, trades, health, hospitality, and agriculture.
Civil Engineering
Electrical Engineering
Mechanical Engineering
3 x Trimesters (10 weeks each)
R3000 p/m
Home-Based Personal Care Worker
6 months | R2000 p/m
Social Counselling Worker
12 months | R2500 p/m
Meat Processing Operator
Baking & Confectionery
12 months | R2500 p/m
Chef
3 years | R2500 p/m
Poultry Farmer
Dairy Unit Manager
Livestock Farmer / Supervisor
12 months
R2500 p/m
Earn nationally recognised hospitality qualifications with hands-on training in professional cookery, food & beverage services, and hospitality management.
National Certificate
1 year
R2500 p/m
Focus: Food preparation, teamwork and hygiene.
National Certificate
1 year
R2500 p/m
Focus: Restaurant service, customer care, bar and events.
National Certificates -> National Diploma
N4-N6: 1 semester each | R4500 p/m
N4
Focus: Applied Management, Catering Theory & Practical, Nutrition and Menu Planning, Sanitation and Safety
N5
Focus: Applied Management, Catering Theory & Practical, Entrepreneurship & Business, Food and Beverage
N6
Focus: Applied Management, Catering Theory & Practical, Computer Practice, Communication, Human Relations
After completing the N4 to N6 theoretical training, 18 months of practical training follows.
Boost your career with 2-month short courses in barista skills, mixology, and bar service that provide practical, industry-relevant training for the hospitality sector.
5 Day Cource - R5850 p.p
Focus: Cocktails, presentation, modern trends, Drink service, bar operations & customer care.